How to Optimize your Fueling: Men v Women

Refueling properly after a hard running workout or a big race, such as a marathon or, mountain ultra, is crucial for recovery and performance, but all too often we are left in the woods trying to piece together the best way forwards.

I want to talk to you about Male and Female Fueling and how you can apply some of these ideas to your next training block.

Men:

Macronutrient Needs

1. Carbohydrates:

Amount: 1.0–1.2 grams per kilogram of body weight within the first hour post-run.

Purpose: Replenishes glycogen stores depleted during endurance activities.

Sources: Bananas, rice, pasta, sweet potatoes, whole-grain bread, or recovery drinks with carbs.

2. Protein:

Amount: 0.25–0.4 grams per kilogram of body weight within the same hour.

Purpose: Supports muscle repair and recovery.

Sources: Eggs, chicken, turkey, tofu, fish, Greek yogurt, or whey protein shakes.

3. Fats:

Amount: Include 5–10 grams in the post-workout meal (avoid too much fat immediately post-run as it may slow digestion).

Purpose: Provides energy and supports recovery over a longer period.

Sources: Avocado, nuts, seeds, olive oil.

4. Fibre:

Include moderate fibre post-run, depending on digestion tolerance. Too much can cause stomach distress.

Sources: Fruits like berries or oranges, cooked vegetables (e.g., spinach or zucchini), and oatmeal.

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Recommended Ratios

Carbohydrate to Protein Ratio: Aim for 3:1 to 4:1 for optimal glycogen replenishment and muscle recovery.

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Hydration

Replenish fluids by drinking 500–750 ml of water or an electrolyte-rich sports drink for every pound (0.45 kg) of body weight lost during the run. Include sodium (500–700 mg) and potassium for electrolyte balance.

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Specific Meal Examples

1. Post-Run Snack (within 30–60 minutes):

A fruit smoothie with:

1 medium banana (27g carbs)

1 scoop whey protein (25g protein)

1 tbsp almond butter (9g fat)

200 ml almond milk (2g carbs)

2. Main Meal (within 2 hours):

Grilled salmon (30g protein)

1 cup quinoa (40g carbs, 5g fibre)

1 cup steamed spinach (4g carbs, 2g fibre)

1/4 avocado (7g fat)

3. Overnight Recovery Option:

Greek yogurt (20g protein)

1 tbsp honey (17g carbs)

A handful of berries (15g carbs, 4g fibre)

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Additional Tips

Consume easily digestible carbs and proteins immediately post-race to kickstart recovery. Transition to whole-food meals as the stomach tolerates.

Monitor individual tolerance for fibre and fat immediately after endurance events to avoid digestive distress.

Eating within 30 minutes of finishing versus waiting 2-3 hours has a significant impact on recovery due to the body's physiological state immediately after intense exercise. Here's why timing is crucial:

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The Critical Window (0-30 Minutes Post-Exercise)

1. Enhanced Glycogen Synthesis:

Right after exercise, the body is in a heightened state of glycogen depletion, and the muscle cells are more insulin-sensitive.

This means carbohydrates consumed within this window are more efficiently converted into glycogen, which is crucial for replenishing energy stores.

If delayed: Glycogen replenishment slows by up to 50%, potentially leaving you under-fueled for subsequent workouts.

2. Protein Synthesis and Muscle Repair:

During the first 30 minutes, the body is primed to repair microtears in muscle fibers caused by exercise.

Consuming protein and amino acids early maximizes muscle protein synthesis, reducing muscle soreness and enhancing recovery.

If delayed: The repair process slows, potentially leading to prolonged soreness and reduced recovery efficiency.

3. Reduced Cortisol Levels:

Post-exercise, cortisol (a stress hormone) levels are elevated. Early nutrition, especially a carb-rich snack, can lower cortisol levels, preventing muscle breakdown (catabolism).

If delayed: Cortisol remains elevated longer, which can interfere with recovery and muscle repair.

4. Hydration and Electrolyte Balance:

Early fluid and electrolyte intake prevents dehydration and restores optimal cellular function.

If delayed: Dehydration can persist, negatively impacting recovery and energy levels.

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Eating 2-3 Hours Later

Delayed Glycogen Replenishment: Glycogen resynthesis slows significantly after the first hour, which may leave energy stores suboptimal, especially for multi-day events or training sessions.

Reduced Protein Uptake: Muscle repair is less efficient as the body's anabolic window starts to close.

Higher Risk of Fatigue: Without replenishment, the body continues to operate in a depleted state, which may lead to fatigue, weakened immune function, and prolonged soreness.

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Why Is Early Nutrition Important?

1. Maximizes Recovery: The body is most receptive to nutrients immediately after exercise, ensuring you recover faster and are ready for the next session.

2. Prepares for Next Effort: Quick replenishment of glycogen and protein reduces the time needed to be fully recovered for subsequent workouts or events.

3. Reduces Muscle Breakdown: Early protein intake shifts the body from a catabolic (muscle breakdown) to an anabolic (muscle repair and growth) state.

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Practical Takeaway

Eating within 30 minutes of finishing ensures optimal glycogen restoration, muscle repair, and recovery. Waiting 2-3 hours misses this critical window, resulting in slower recovery, reduced performance, and increased fatigue over time.

When it comes to post-workout nutrition, men and women have different hormonal profiles and physiological adaptations, which can influence recovery strategies. Stacy Sims and Renee McGregor have both highlighted that women’s recovery needs can differ significantly due to menstrual cycle phases, hormonal fluctuations, and overall metabolic adaptations. Here's a detailed breakdown:

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Differences in Recovery Between Men and Women

1. Hormonal Influence:

Women have higher estrogen levels, which promote fat oxidation over carbohydrate utilization during exercise. This means women rely less on glycogen stores than men during endurance activities, potentially reducing the urgency for immediate carbohydrate replenishment.

However, progesterone (during the luteal phase) can blunt the body’s ability to access glycogen and amino acids for recovery, making timing and macronutrient balance more critical during this phase.

2. Protein Turnover:

Women have a lower baseline muscle protein synthesis rate than men, meaning they may benefit from slightly higher protein intake post-exercise to stimulate muscle repair.

3. Carbohydrate Sensitivity:

Women are more insulin-sensitive in the follicular phase (first half of the cycle) and less so during the luteal phase (second half). This affects how efficiently carbohydrates are absorbed and stored.

4. Cortisol Response:

Women tend to have a higher cortisol response to intense exercise, which makes early carbohydrate intake important to mitigate catabolism, particularly during the luteal phase.

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Optimized Post-Workout Nutrition for Women

1. Carbohydrates:

Follicular Phase (Day 1–14):

Women can follow the same guideline as men: 1.0–1.2 g carbs/kg body weight within 30 minutes.

Luteal Phase (Day 15–28):

Higher progesterone levels impair glycogen synthesis. Women may need 1.2–1.5 g carbs/kg during this phase for optimal replenishment.

2. Protein:

Women should aim for 0.3–0.4 g protein/kg body weight within 30 minutes of finishing.

Higher leucine-containing proteins (e.g., whey, eggs, or chicken) are particularly beneficial to stimulate muscle protein synthesis.

3. Fats:

Avoid excessive fats immediately post-workout, as they slow digestion. However, healthy fats like avocado or nuts can be included in later meals to support recovery and hormone health.

4. Hydration and Electrolytes:

Women lose more sodium relative to men during exercise. Rehydration strategies should include sodium and potassium to restore electrolyte balance.

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Key Adaptations in Women's Bodies

1. Better Fat Utilization:

Women rely more on fat stores during exercise, sparing glycogen. This can make them less dependent on immediate carb replenishment but still benefit from it, especially after high-intensity efforts.

2. Luteal Phase Challenges:

During this phase, elevated body temperature, increased resting heart rate, and reduced blood plasma volume can impair recovery. Extra attention to hydration, cooling strategies, and adequate carbs/protein is essential.

3. Immune Function:

Women's immune systems are more vulnerable during the luteal phase. Fast recovery nutrition (including antioxidants from whole foods like berries) can support immune health.

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Practical Meal Ideas for Women

1. Follicular Phase:

Smoothie: 1 scoop whey protein (20-25g protein), 1 banana (27g carbs), and 1 tbsp chia seeds (3g fat, 4g fibre).

Post-meal: Grilled chicken, quinoa, and steamed broccoli.

2. Luteal Phase:

Snack: Rice cakes (30g carbs) with almond butter (7g fat) and a boiled egg (6g protein).

Post-meal: Salmon, sweet potato, spinach, and avocado.

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Why Women Should Prioritize Early Nutrition

Women also benefit from consuming nutrients within 30 minutes post-exercise, particularly during the luteal phase when recovery processes are slower.

Failing to refuel early may lead to increased muscle soreness, prolonged fatigue, and an elevated cortisol response, which can disrupt hormonal balance.

Conclusion

While the foundational principles of recovery (carbs, protein, hydration) apply to both genders, women should tailor their strategy based on hormonal phases. Stacy Sims' mantra, “Women are not small men,” emphasizes the importance of recognizing these differences to optimize performance and recovery.

Further Reading & References

  • Sims, Stacy. Roar: How to Match Your Food and Fitness to Your Female Physiology for Optimum Performance, Great Health, and a Strong Body for Life.

  • McGregor, Renee. More Fuel You: Understanding Your Body and How to Fuel for Performance.

  • Burke, Louise M., et al. "Carbohydrates for training and competition." Journal of Sports Sciences (2017). Read more here

  • Tarnopolsky, Mark A. "Sex differences in exercise metabolism and the role of 17-beta estradiol." Medicine & Science in Sports & Exercise (2008).